Rousing Rotorua, NZ by da-AL

We landed at Auckland Airport early, rented a car — and learned how to drive on the ‘wrong’ (har-har-har) side of the road. A quick look around and lunch later, we headed south for Rotorua (after that we had a great time at the Redwoods and Huka Falls and Craters of the Moon and Waitomo Glowworms Caves, then Taupo and Pirongia, as well as Hamilton Gardens. Later in Australia’s Gold Coast, we visited familyand birds of Australia Part 1 of 2 plus Part 2 of 2.)

Rotorua is lovely, including its historic district.

Breath in! That rousing scent, which is e-v-e-r-y-w-h-e-r-e (even where no water is visible), is that of healing minerals permeating the air! In unscientific terms, New Zealand is the result of volcanic activity. Hence, the region teams with gurgling springs from where steam plumes and billows. Some are pleasingly warm to soak one’s body in, others are hot enough to cook in.

During the late 1800s, officials saw tourism money in those spas. They erected buildings, planted gardens, smoothed out sports greens, and more — all with the intent of creating a resort destination.

Here’s the historic district built in the late 1800s/early 1900s, which still attracts busloads of visitors…

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Part of the historic area pays respect to the indigenous Māori (who, by the way, fought valiantly in World War II)…

Elsewhere in Rotorua is a marae, a Māori meeting grounds complex set within a residential neighborhood. If you ever find yourself at one, remember that visitors must be formally invited inside.

A Māori meeting house in Rotorua.

Rotorua’s current mayor is Steve Chadwick, a long-time politician born Stephanie Anne Frizzell, was into her 60s when she was elected into office.

Who are the indigenous people where you live?

Awe for Auckland, New Zealand by da-AL

Too little time for da-AL to discover all of Mt. Eden, Auckland, New Zealand.

Mount Eden is the place to go for a fantastic full-circle view of Auckland, where my husband and I began and ended our visit to New Zealand. (Next we’d be off to Rotorua, then New Zealand’s Redwoods and Huka Falls, plus Craters of the Moon and Waitomo Glowworms Caves, then Taupo and Pirongia, as well as Hamilton Gardens. Later in Australia’s Gold Coast, we visited family, and then admired the birds of Australia Part 1 of 2 plus Part 2 of 2.)

The site is actually three cinder cones, two of them filled in by the last one. Auckland is a lovely city filled with great restaurants with menus from all over the world — and great independent bookstores!

Time Out Bookstore, Mount Eden, Auckland, New Zealand. Auckland has some great independent bookstores, like this one!

Claire and Sam (our hostess and her golden retriever), along with her young neighbor (and the darling girl’s black dog), were all very welcoming. To stay at Claire’s lovely B&B, email her at duncan5@xtra.co.nz or call her at 0274512691

Khashayar, hostess Claire, and a charming young neighbor with da-AL. Khashayar, hostess Claire, and a charming young neighbor with da-AL.

So much to do in too little time …

da-AL at non-active crater, Mount Eden, Auckland, New Zealand. da-AL at non-active crater, Mount Eden, Auckland, New Zealand.

Next, we visited the rousing city of Rotorua

Have you visited a crater?

Easy! Yummy! Healthy! Veggie Black-Eyed Pea Appetizer Recipe by Khashayar Parsi

How do you make staying healthy easy? Focusing on what’s good to eat (rather than what isn’t) helps me. So does collecting wholesome recipes that are simple and delicious.

My husband welcomes challenges, nutritious cooking included. Here’s a favorite dish he’s come with that family and guests love…

vegetarian cooking
Hungry for something wonderful?

Veggie Black-Eyed Peas Appetizer

Ingredients

1 medium onion

2 tablespoons coconut oil

1 zucchini

1 head garlic

2 teaspoons turmeric

1 1/2 cups black-eyed peas

1 cup dried maitake mushrooms

1/2 cup walnuts

1/4 cup cheddar cheese

4 cups water

1/2 cup white rice

salt and pepper to taste

olives

crackers

Vegetarian Black-Eyed Peas Appetizer garnished with olives
Olives brighten up Vegetarian Black-Eyed Peas Appetizer

Instructions

  1. Coarsely chop onion.
  2. In a medium sized pot, sauté in coconut oil until golden.
  3. Coarsely dice zucchini.
  4. Add zucchini to onions and sauté another five minutes on medium heat.
  5. Mince garlic.
  6. Add garlic to the pot with turmeric and sauté two minutes.
  7. Add black-eyed peas, mushrooms, walnuts, rice, cheese, and water. Bring to boil.
  8. Lower heat to medium and simmer for half an hour.
  9. Once fully cooked, coarsely grind with an immersion blender (which is a little easier to control) or mixer. Tip: if mixture overcooks and becomes too dry to blend, add water 1/4 cup at a time until it can be emulsified without becoming watery.
  10. Let cool.
  11. Spoon into large bowl.
  12. Garnish with Olives.
  13. Serve with crackers.
Vegetarian Black-Eyed Peas Appetizer is tasty on wholewheat crackers.
Vegetarian Black-Eyed Peas Appetizer is tasty on wholewheat crackers.

Serves 8-10 people.

Guest Blog Post: American Grocery List by Elan Mudrow

1930s or so black & white photo of young woman typing
From Elan’s ‘about’ page.

Tired of taking food too seriously? Let blogger Elan Mudrow help…

Guest Blog Post: Chocolate Hazelnut Banana Muffins by Roijoyeux

Chocolate Hazelnut Banana Muffins by Roijoyeux
Chocolate Hazelnut Banana Muffin by Roijoyeux

Most of the week, fellow blogger Roijoyeux blogs on heroic people bullied for being gay or bisexual. Sundays he reserves to torture us with photos and recipes from his latest mouthwatering healthy/delicious yummy. Another awesomeness about his site is that if you don’t read French, he’s installed a google translate widget…

Roijoyeux

Pour mon cher ami Tauche et son mari, je réalise presque chaque semaine des gâteaux à la fois sains et gourmands et j’ai décidé de vous faire profiter, joyeux visiteurs, de mes plus belles réussites…

Cette semaine, j’ai eu envie de tester la recette de muffins aux pépites de chocolat inscrite au dos des paquets de pépites de chocolat “Vahiné”, en l’adaptant pour mes amis; Tauche souhaitait un gâteau à la banane, il me restait un sachet de noisettes en poudre, voici donc les :

Ingrédients : (pour 9 muffins de diamètre 6 cm)

  • 125 g de farine de riz + 50 g de farine de sarrasin + 75 g de poudre de noisettes (au lieu de 250 g de farine)
  • 1/2 c à c bicarbonate (au lieu de 1 sachet de levure chimique)
  • 2 pincées de sel
  • 100 g de pépites de chocolat
  • 1 oeuf
  • 105 g de muscovado…

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Eggplant Roll Ups Recipe by Khashayar Parsi

Platter of eggplant rollups with yogurt dip.
Photos by da-AL

Happiness for the eyes and tummy is a platter of these easy and dramatic healthy veggie bites …

Eggplants – 2 large

Olive oil – 4 tablespoons

Soy sauce – 4 tablespoons

Persian cucumbers – 6 small

Carrots – 2 large

Walnuts – 1/4 cup

Yogurt – 2 cups

Slice each eggplant lengthwise to about 3/8” to 1/2” (or 6 to 8 slices).

Spread half the olive oil in a large oven pan over its entire surface.

Place the eggplant slices in the pan and bake in 400°F oven for 20 minutes. Turn them over and bake them for another 20 minutes or until browned on both sides, using the remaining olive oil.

Remove them from the oven and sprinkle the soy sauce evenly over the eggplants.

Set aside to cool to room temperature.

Julienned cucumbers and carrots with roasted eggplant slice.
Ready to roll!

Meanwhile, julienne the cucumbers and carrots, and divide them evenly per eggplant slices.

For each eggplant, place the julienned pieces on one end and roll the piece tightly.

Eggplant rollup before it's been cut in half.
Eggplant rollup before it’s been cut in half.

Cut each roll in half and stand each half on its flat side.

Sprinkle with ground walnuts and serve with yogurt.

Eggplant rollups cut in half.
As adorable as they are yummy!

Guest Blog Post: “Water: Miracle Drink,” in Amna’s exact words

2 fish kissing
Thank you Ryan McGuire of Gratisography.com

Simple solutions are elegant and often the most efficient when it comes to so many things! Here’s Amna’s secret to good health…

amnaaslamblog

If someone ask me that “what you love most in this world”?

Definitely I will say “water”

Why?

As mostly I write personal experinces and thoughts in my blog and here I am again sharing some personal experinces.

Your 50-70% health is associated with water.About drinking 3 liters water a day will do wonder in your life and resolve many health issuses.Some of these are here

Headache

Headache is mostly caused by dehydration and you feel ill and lazy solution is drinking adequate amount of drinking water.

Bones and muscle pain are also released by drinking water

Healthy Skin

Water activates blood circulation in blood when blood is flowing in moderate speed first impact appears on skin and its glow will enhance and remove toxins from blood as blood is clean so acne problem is almost resolved.one of most vital reason of acne is toxic blood.Your kidney will work efficiently.

View original post 206 more words